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• Pretzel bun burger how to#

Become a Restaurant Business member today and unlock exclusive benefits, including unlimited access to all of our content. The Pretzel Haus Pub Burger features a soft pretzel bun sandwiching two kinds of real Wisconsin cheddar layered with fresh, never frozen beef and crispy bacon, plus tangy pickled onions and Culver’s signature Bistro Sauce. Members help make our journalism possible. Add the flour and cook, whisking constantly, 1 to 2 minutes, or until golden. 3 Make the cheddar sauce: While the sweet potatoes roast, in a small pot, heat 2 tablespoons of olive oil on medium-high until hot. Customers can swap the burger for chicken at $6.19. Remove from the oven and sprinkle with the thyme. The company will give one of these cheeseburgers away with a purchase made of $15 or more through the delivery provider Postmates, with the code name “pretzel.” The burger's recommended price is $5.69. Wendy’s is also using the burger to push delivery and get customers to try it. John Li, vice president of culinary innovation, said in a statement that the company combined techniques and ingredients found at popular pubs and combined them with Wendy’s ingredients. In this instance, the chain is targeting the gastropub crowd. The Pretzel Bacon Pub Cheeseburger will go on the Made to Crave line. finely grated white onion (grated over a bowl to catch the juices) 2 tbsp. Wendy’s has been targeting both budget customers with its 4-$4 value offer, as well as premium diners with its “Made to Crave” line of higher-end burgers.

Pretzel bun burger how to#

Both Domino’s and Papa John’s have introduced new items recently, as has Wendy’s rival McDonald’s when it announced the pending introduction of Spicy Chicken McNuggets. How to Make Game Day Homemade Pretzel Hamburger Buns. Fast-food chains have picked up the pace of menu innovation in recent weeks as sales have largely recovered and competitiveness between the different concepts has intensified.